JJ’s Tap and Smokehouse Menu (Update 2025)
Welcome to JJ’s Tap and Smokehouse, a delightful destination nestled in Spokane, WA, where the rich flavors of American smokehouse cuisine meet casual dining. This menu showcases a variety of mouth-watering options, from succulent burgers to scrumptious appetizers. Highlights include their signature Brisket Bites, tender and tossed in a sweet chili glaze, perfect for sharing or savoring solo.
For burger enthusiasts, the Indian Trail and Woodside burgers, topped with crispy onions and smoked gouda, offer a delightful twist on classics. Whether you're craving hearty pub grub like Potato Skins or a fresh Buffalo Chicken Salad, there’s something for everyone, including ample vegetarian options.
With outdoor seating and a welcoming atmosphere, JJ’s Tap and Smokehouse is an ideal spot for families and groups alike. Enjoy a meal with a selection of beers or lounge in comfort—this smokehouse promises a flavor-packed experience that invites you to return.
Pub Grub
Pub Pretzel
Choice of one or two house baked pretzels served with beer cheese sauce and stone ground mustard
Wisconsin Cheese Sticks
Seven beer battered mozzarella sticks served with a house made smokey marinara sauce
Chorizo con Queso
Scratch made queso sauce with De Leon's chorizo, house fried tortilla chips, salsa, and guacamole
Potato Skins
Five crispy potato skins stuffed with cheddar jack, bacon bits, and chives. Served with house smoked onion dip
Jalapeño Poppers
Five grilled jalapenos stuffed with cheddar jack and cream cheese, wrapped in bacon and baked to perfection. Served with a sweet chili popper jam
Brisket Bites
6 oz. portion of house smoked brisket bites tossed in a sweet chili glaze. Served with a side of apple coleslaw
Sliders
Your choice of any three sliders. Beef brisket, pulled pork, chicken, or beef patty (no subs)
Wings
Full pound of bone-in or boneless chicken wings (BBQ, Buffalo, Sweet Chili, Thai Peanut)
Nachos
Chips, cheddar jack, black beans, your choice of (tri-tip, chicken, pulled pork), pico de gallo, guacamole, and spicy chipotle sour cream
Drunken Clams
1 lb of clams, sautéed in Rainer beer, butter, garlic, shallots, and De Leon's chorizo. Tossed with cherry tomatoes and served with garlic toast
Chef
Romaine, turkey, ham, cheddar, provolone, tomato, avocado, cucumber, and *hard boiled egg
Black and Bleu
Spring mix, blackened *USDA choice sirloin, bacon, crispy fried onions, candied walnuts, and bleu cheese crumbles. Served with bleu cheese dressing
Buffalo Chicken Salad
Romaine, crispy or grilled chicken tossed in buffalo sauce, bacon bits, bleu cheese crumbles, tomato, and cucumbers. Your choice of dressing
Cobb
Romaine, grilled or smoked chicken, bacon, tomato, avocado, bleu cheese crumbles, and *hard boiled egg
Tex-Mex Salad
Romaine, tri-tip or chicken, black beans, cheddar jack, pico de gallo, guacamole, chipotle sour cream, and tortilla chips
Chicken Caesar Salad
Romaine, smoked or grilled chicken, house made croutons, parmesan, and caesar dressing
Greens
Burgers
JJ's Signature
Chuck patty, your choice of cheese, sauce, lettuce, tomato, onion, and pickle
The Indian Trail
Chuck patty, cheddar, bacon, crispy onion straws, Texas BBQ sauce, lettuce, tomato, and pickle
The Woodside
Chuck patty, smoked gouda, bacon, caramelized onion, lettuce, tomato, and garlic aioli
The Strong Road
Chuck patty, provolone, pulled pork, ham, crispy onions, lettuce, tomato, pickle, garlic aioli, and Texas BBQ sauce
The Pacific Park
Chuck patty, swiss, caramelized onions and mushrooms, lettuce, tomato, and garlic aioli
The Barnes Road
Chuck patty, bleu cheese, bacon, grilled jalapeños, lettuce, tomato, red onion, and chipotle aioli
The Ridgecrest
Chuck patty, pepper jack, smoked brisket, grilled jalapeños, chipotle aioli, lettuce, tomato, onion, pickle, and Kansas City BBQ sauce
Pulled Pork Sandwich
14 hour house smoked pulled pork, crispy onion straws, and coleslaw. Served on a brioche bun
BBQ Beef Brisket Sandwich
12 hour house smoked beef brisket, crispy onion straws, and coleslaw. Served on a brioche bun
Tri-Tip Dip
6 hour house smoked tri-tip, swiss, horseradish aioli, caramelized onions and mushrooms. Served on a hoagie roll with Au Jus
Reuben
12 hour house smoked corned beef, scratch made 1000 island, sauerkraut, and swiss. Served on marbled rye bread
Cuban
Pulled pork, ham, provolone, pickle, and beer mustard. Served on a hoagie roll
Turkey Bacon Avo
Smoked turkey, thick cut bacon, avocado, lettuce, tomato, onion, and chipotle aioli. Served on a hoagie. Try as a wrap!
Philly Cheesesteak
Tri-tip, roasted peppers and onions, american cheese, and chipotle aioli. Served on a hoagie roll with au jus
Buffalo Chicken Sandwich
Crispy or grilled chicken tossed in buffalo sauce, cheddar, bacon, lettuce, tomato, onion, and drizzled with ranch. Served on a brioche bun. Try as a wrap!
Grilled Chicken Sandwich
Grilled chicken breast, provolone, bacon, lettuce, tomato, onion, avocado, and chipotle aioli. Served on a brioche bun. Try as a wrap!
B.L.T.E.
Thick cut smoked bacon, fresh cut lettuce, tomato, fried egg*, and garlic aioli. On sourdough or wheat
Chicken Strips
Hand breaded buttermilk chicken strips fried to perfection. Served with fries
Fish and Chips
House beer battered cod. Served with fries and coleslaw
Handhelds
Smokehouse Specialties
BBQ Meat Sampler
Brisket, ribs, turkey, pulled pork, and tri-tip. Served with all the dipping sauces
St. Louise Style Pork Ribs
6 hour smoke, low and slow, falling off the bone
Smoked Brisket
Rubbed with salt and pepper, smoked for 12 hours
Tri-Tip
6 hour smoke, low and slow, tender and juicy
Pub Steak
*8 oz. baseball cut top sirloin. Topped with bleu cheese crumbles, crispy fried onions and demi glace. Served with a house salad and a loaded baked potato
Cowboy Steak
*18 oz. hand cut ribeye topped with caramelized onions and mushrooms. Served with a house salad and a loaded baked potato
Texas Mac and Cheese
House smoked brisket, bacon bits, smoked cheddar and gouda cheese sauce, jalapeños, and caramelized onions. Topped with bread crumbs and finished in the oven